You can dine at our local and family-owned restaurant 7 days a week at 2583 N Mulford Rd in Rockford. We are open 7 days a week for lunch and dinner. Full bar and many italian entree options, which were quite good. If your child has a gluten allergy, we do offer a gluten-free pizza crust and gluten-free mostaccioli. Our family-friendly restaurant has a kid's menu with both Italian and American options. Salamone's North. Distance: 0.04 miles, Cherry Valley Cafe ($) There are more ways than ever to order Salamone's Pizza! Get Directions. read more, Superb.. get a 2# pan of shoulder meat, bread and family-size fries - serves 4 very well... 10/06/2008 - MenuPix User I think that this one tastes better than their regular crust. Bring your whole family today to eat with us at 2583 N Mulford Rd in Rockford. For more information or to place an order, call us today at 815-639-1200. 10" Gluten Free Cauliflower Crust (Extra $5.00), Garlic butter sauce, Italian beef, fresh garlic, hot giardiniera, tomatoes, green peppers, parmesan and mozzarella cheese, Cheese, sausage, pepperoni, bacon, Canadian bacon, green pepper, onion, mushroom, green and black olives and anchovies, All Natural, hormone-free grilled Coleman chicken, BBQ sauce, American and Mozzarella cheeses and bacon, Seasoned ground beef, cheese, onion, black olives, lettuce, and tomato topped with nacho chips and served with sour cream and hot sauce, Cheese, sausage, pepperoni, Canadian bacon and bacon, Cheese, black and green olives, bell peppers, onion, mushroom, tomato and spinach, Cheese, pesto sauce, mushrooms, onions, black olives, artichokes, spinach then dusted with Parmesan cheese and oregano, Mozzarella cheese and up to three toppings, Shaved Italian Beef with mozzarella and American cheeses served with au jus, Homemade diced meatballs, melted mozzarella and American cheeses, Shrimp, scallops, clams and mushrooms over a bed of linguine pasta in a creamy white sauce, Tomato cream sauce, fresh mushrooms and sautéed Italian sausage, Our new zucchini noodles with our homemade pesto sauce topped with tomatoes and grilled All-Natural, hormone-free Coleman chicken, Shrimp, Scallops and Clams sautéed in our red clam sauce over a bed of linguine, Cheese Ravioli served with marinara sauce, Prepared with fresh garlic, basil, olive oil and chunky tomatoes, Served with marinara sauce Baked additional 1.50, Tender slices of beef soaked in au jus, served on a poorboy bun with au jus, Sliced Certified Angus Beef® Prime Rib with romaine lettuce, tomato and horseradish, Three homemade meatballs and marinara, served side by side on a poorboy bun, Now served with two juicy grilled Antibiotic-Free, All-Natural Coleman chicken breasts served on Ciabatta bread with romaine lettuce, tomato and pesto mayo, All-Natural, hormone-free Coleman chicken breast lightly breaded and served with our homemade marinara and melted mozzarella served on Ciabatta bread, Our fresh and juicy half pound Certified Angus Beef® burger is topped with lettuce, tomato, onion and pickle, Homemade Balsamic Vinaigrette, Homemade Ranch, Caesar, Bleu Cheese, French, Homemade Italian, Thousand Island, Raspberry Vinaigrette, Romaine lettuce, tomatoes, carrots, and cucumber, Ask server for current seasonal salad options, All-Natural, hormone-free grilled Coleman chicken breast, romaine lettuce, shredded Parmesan cheese, and seasoned croutons, served with Caesar dressing, Romaine lettuce, black olives, green olives, tomatoes, red onion, hard cooked eggs, pepperoni, Italian sausage, pepperoncini, mozzarella and Italian dressing, 8oz fresh Jail Island Salmon filet baked and served with remoulade sauce on the side, with your choice of baked or mashed potato and side of asparagus, Breaded North Atlantic Cod, deep fried and served with your choice of fries or baked potato, Topped with sautéed spinach, tomato and garlic served with your choice of fries or baked potato, Seven succulent breaded shrimp, deep fried and served with your choice of fries or baked potato, A portion of Fettuccine Alfredo, Homemade Lasagna and Chicken Parmigiana, All-Natural, hormone-free Coleman chicken breast and fresh mushrooms sautéed in our homemade marsala wine sauce atop a bed of penne pasta served with steamed broccoli, Breaded chicken breast topped with parmesan and mozzarella cheeses, covered in sauce, served with your choice of spaghetti or penne pasta, Our homemade breaded eggplant covered in melted mozzarella and parmesan cheeses, served with your choice of spaghetti or penne pasta, 16oz Certified Angus Beef® Ribeye steak served with your choice of baked or mashed potatoes or French fries, Six slices of toasted bread rubbed with olive oil and topped with ripe tomatoes, fresh basil, and spices, Plain, Hot or BBQ, Served with Ranch dressing, Eight cheese-filled, breaded ravioli, deep fried, served with marinara sauce, Artichokes and Spinach baked together with a bubbling blend of cheeses served with toasted bread, Six sautéed shrimp in a garlic lemon wine sauce topped with cracker breading, Six pieces of breaded mozzarella fried to a golden crisp, served with marinara sauce, 12” pizza crust slathered with garlic butter, covered with mozzarella cheese, cut into dunkable strips served with marinara sauce, Tender calamari lightly breaded and fried, served with our homemade marinara sauce.
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