Laurie couldn’t even finish her sandwich much less the Mac and Cheese. It was flavor-packed, juicy and very satisfying… There was no way that I could eat my Belgian frites after downing this terrific creation!More, First time at the Hi-Pointe Diner. The mid-century inspired brand doesn’t lack in modern attitude, creating a look that is fun, inviting, and energetic. Our first stop was in the St. Louis area. Highlights included the burgers, onion rings and milk shakes. It's is quite large, with an indoor/outdoor area all buttoned up for colder weather. The Hi-Pointe Drive-In has been around in one form or another since the 1980s. 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Extended Stay America Hotels in Saint Louis, Hotels near Cathedral Basilica of Saint Louis, Hotels near (STL) Lambert-St. Louis Intl Airport, BBQ Restaurants for Families in Saint Louis, Japanese Restaurants for Families in Saint Louis, Late Night Italian Restaurants in Saint Louis, Restaurants for Group Dining in Saint Louis, Restaurants with Outdoor Seating in Saint Louis, American Restaurants for Special Occasions in Downtown, Lunch Restaurants in Grand Center / Midtown. Sweet or savory are fine with me. I ordered the Rye Felicia which is 2 hamburger patties...with swiss cheese and grilled onions on toasted rye bread. This burger and sandwich joint/dive/diner is located in St. Louis’s Hi-Pointe neighborhood just off US I-40. Gluten free bun was very good too! This burger ranks up in the top 5 of best burgers I ever had. Hi-Pointe Drive In; November 13, 2015 0. Louis comfort food classic joint… I. I highly recommend the Hi-Pointe. Hi-Pointe Drive-In is a new fast-casual restaurant in St. Louis, MO. I did not care anymore about the high prices but have vowed never to set foot in that establishment again because of her attitude. Our expectations were exceeded. We went out for dinner with Laurie’s sister Bonnie and we all voted to try a St....Louis comfort food classic joint… were the size of a medium any where else. Just wished we lived in St Louis to enjoy more often. I had the Cowboy burger and it was delicious and more than I could eat.2 beef patties cooked to perfection on a grill to give it the greasy diner flavor with cheese, bacon , onion rings and bbq sauce ( took 1 patty off ) with a side of fryer festival( onion rings, fries and sweet potato tater tots). Gluten free bun was very good too! Good morning and happy Friday! At Mike Johnson and Christina Fitzgerald’s Hi-Pointe Drive-In, off-the-menu selections garner the most attention. I got a little jealous of the brussel sprouts I saw people order." You’re given a number which you place on your table and when the food is ready, a Hi-Pointe employee brings it out to you. Hi Pointe Drive In Today at 7:24 AM Tag a mofo that loves conspiracies AND veggies The Fat Ear ... ther Two Impossible Foods patties with , pickles, + special sauce on a sesame bun # gethi See More It is named “Rye Felicia” and it features a double burger, Swiss cheese and grilled onions on seeded marbled rye bread. I did not care anymore about the high prices but have vowed never to set foot in that establishment again because of her attitude. Nashvegas style hot chicken with tater tots, pickles, and lettuce on a butter toasted bun # gethi Also got these swaggy new hats leave a comment below or share and we’ll randomly pick somebody for a free one The interior of the Hi-Pointe Drive-In is basic and very 'diner/dive like'. First time visit and it was great! This burger and sandwich joint/dive/diner is located in St. Louis’s Hi-Pointe neighborhood just off US I-40. Here you can find more information about Hi Pointe Drive In, including opening hours, type of food and more. After some deliberation Laurie ordered the Hi-Pointe version of her favorite sandwich. and a kids menu. The food truck was outfitted by St. Charles-based Cool Touch Graphics. In addition to crispy smash burgers, the team of mad scientists at Hi-Pointe come up with some of the most indulgent (and enormous) specials in town. The lady at the register (who we were told was the manager afterward) walked away from us without completing our order stating that she "could not take this anymore". I'm a huge fan of all Sugarfire restaurants and this is no different. This burger ranks up in the top 5 of best burgers I ever had. it's a good place for a quick bite to eat, Real Comfort Food...Really Casual Atmosphere. A few weeks ago, Yelp St. Louis ran a Yelp Eats promotion. Love. ($2.75) She was very happy with all of her choices although she wasn't just able to sample the Mac and Cheese! Dine-in, pickup, delivery. ($2.75) She was very happy with all of her choices although she wasn't just able to sample the Mac and Cheese! This was a great sandwich, although my cardiologist might have a different opinion! Anything layered between delicious, delicate sheets of dough is just wonderful. The patties were big with a considerable amount of onions. It's all good there. First time visit and it was great! Tasty spot. Seating is casual and pleasant. It was also obvious that this is a very popular local joint with lots of couples and families filling the tables and booths. The lady at the register (who we were told was the manager afterward) walked away from us without completing our order stating that she "could not take this anymore". Can a gluten free person get a good meal at this restaurant? They brought our food out to the car where we enjoyed it right away....Highlights included the burgers, onion rings and milk shakes. Hi Pointe Drive In December 10 at 9:36 AM Don’t be a procrastinator - be an early bird! with swiss cheese and grilled onions on toasted rye bread. Oh my! Chef Mike Johnson worked in France and spent time in Belgium where he also enjoyed the Andalouse Sauce on fries. This burger and sandwich joint/dive/diner is located in St. Louis’s Hi-Pointe neighborhood just off US I-40. ($2.50) It was all good! After studying the menu for a while, I finally decided to order something a little ‘off the charts’…a not so simple Bologna sandwich. Finally made it here and able to get in and order lunch For anyone who is concerned they fully follow social distancing mandates so please if you are able get out and support local businesses. This burger and sandwich joint/dive/diner is located in St. Louis’s Hi-Pointe neighborhood just off US I-40. On the weekend before Thanksgiving, my wife and I headed west to visit both her family and our family. It was flavor-packed, juicy and very satisfying… There was no way that I could eat my Belgian frites after downing this terrific creation!More, First time at the Hi-Pointe Diner. It's is quite large, with an indoor/outdoor area all buttoned up for colder weather. One of the year's most anticipated new restaurants is almost here: Hi-Pointe Drive-In, the latest project from Sugarfire Smoke House chef-owner Mike Johnson, is slated to open its doors this Thu., Jan. 5.. Seating is casual and pleasant. This Sun., March 29, Mike Johnson and the team behind Sugarfire Smoke House will host another fundraiser to benefit the Gateway Resilience Fund to support furloughed restaurant workers.. Delivery & Pickup Options - 605 reviews of Hi-Pointe Drive-In "Fan-Freakin-Tastic!!! With a burger/sandwich centric menu and a good selection of craft beers, Hi Pointe has quickly become one of the more popular new spots in St. Louis. Customers go up to the counter, study the posted menu and then place their orders. ($2.50) It was all good! ($2.75) She was very happy with all of her choices although she wasn't just able to sample the Mac and Cheese! Despite the large number of people, the ordering went quickly. Laurie couldn’t even finish her sandwich much less the Mac and Cheese. You order at the counter and they deliver your food at the table. I loved the grilled salmon salad. They have a diverse menu even gluten buns, vegetarians options...and a kids menu. It was flavor-packed, juicy and very satisfying… There was no way that I could eat my Belgian frites after downing this terrific creation! ($8.50) For a side, she ordered the Three Cheese Mac and Cheese. This is another fun place we can't wait to return to. ... Instagram. Finally made it here and able to get in and order lunch For anyone who is concerned they fully follow social distancing mandates so please if you are able get out and support local businesses. Our first stop was in the St. Louis area. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. I did not care anymore about the high prices but have vowed never to set foot in that establishment again because of her attitude.More, We had a group of 3, in around 4;30 on a Saturday afternoon. It is named “Rye Felicia” and it features a double burger, Swiss cheese and grilled onions on seeded marbled rye bread. It was flavor-packed, juicy and very satisfying… There was no way that I could eat my Belgian frites after downing this terrific creation! 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